18 L Tangerine Orange Sacs in Light Syrup

18 L Tangerine Orange Sacs in Light Syrup

Product details Certificate Application Beverage Bake Jam
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Specification

Item

tangerine orange sacs

Raw material

Fresh tangerine

Ingredient

Tangerine ,water, sugar, citric acid

Color

Orange yellow

Taste/Flavor

Typical tangerine orange aroma and taste. No objectionable flavor color and odor.

Brix

4-6

PH

3-3.8

Drained Weight (Cell sacs content)%

60

Packaging

18 kg per carton

Storage conditions

Common temperature dry

Shelf life

24 months

MOQ

1 container

Product details

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Certificate

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Application

Beverage

Bake

Jam

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