Mandarin orange sacs is used as raw materials for drinks, milk tea, jams, desserts, and baking.
| Specification | |
Item | 18 kg mandarin orange sacs |
Raw material | Fresh mandarin orange |
Ingredient | Ponkan,water, sugar, citric acid |
Color | Orange yellow |
Taste/Flavor | Typical tangerine orange aroma and taste. No objectionable flavor color and odor. |
Brix | 2-6 |
PH | 3-3.8 |
Drained Weight (Cell sacs content)% | 60 |
Broken cell | Below 30% |
Preservative | No preservative added |
Packaging | 1tin*18 kg per carton |
Storage conditions | Common temperature dry |
Shelf life | 24months (Meet the conditions of storage and |
Certificate | HACCP,ISO,HALAL |
Pictures
Certificates
Q3: When we create the artwork, what kind of format is available for printing?
-The popular ones: PDF, AI, PSD.
-Bleed size: 3-5mm.
-Resolution: no less than 300 DPI.
Q4: How many days will samples be finished? And how about the mass production?
A: Sample leadtime: usually need 7-10days. Mass production leadtime usually need 30 days
If you are the urgent order,we can delivery about 20 days.
Q5:If the products have some quality problem,how will you deal with it?
A: Each step of production and finished products will be inspected by QC department before shipping.If the quality problem of products caused by us, we will provide a replacement service.
Hot Tags: 60 percent d.w. canned 18 kg mandarin orange sacs, China, manufacturers, suppliers, factory, wholesale, customized, made in China, mandarin orange sacs reduction, mandarin orange sacs refinement, mandarin orange sacs progress, 18 L Ponkan Orange Sacs, mandarin orange sacs dilution, mandarin orange sacs enhancement
