Specification | |
Item | A10 canned tangerine orange sacs in light syrup |
Raw material | Fresh tangerine |
Ingredient | Tangerine ,water, sugar, citric acid |
Color | Orange yellow |
Taste/Flavor | Typical tangerine orange aroma and taste. No objectionable flavor color and odor. |
Brix | 6-8 |
PH | 3-3.8 |
Drained Weight (Cell sacs content)% | More than 57 |
Broken cell | Below 30% |
Packaging | 6 tins *3kg per carton |
Storage conditions | Common temperature dry |
Shelf life | 24 months |
MOQ | 1*20 FCL |
Sample | Free |
OEM | Available |
Delivery time | the delivery time is within 30days after receive deposit |
Supply Ability | 500 tons per month |
FOB port | Ningbo ,China |
Payment terms | 30% as deposit by T/T and the balance 70% paid on receipt copy of B/L |
Place of origin | Zhejiang ,China |
Certificate | Haccp,ISO,HALAL |
Type of company | Manufacture |
Product details
Company introduction
Established in 2007, Zhejiang Kekejia Food Co., Ltd is a professional manufacturer and exporter that is concerned with the research, development and producing of Mandarin Orange Sacs. We are located in Quzhou, which also called the hometown of mandarin orange in China. All of our products comply with international quality standards and are greatly appreciated in a variety of different markets throughout the world.
Certificate
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